Cotto is a whipped cottage cheese dip brand on a mission to bring joy back to healthy eating. Founder and CEO Kendall Kransdorf started the company out of her own kitchen, blending cottage cheese smooth and mixing in savory flavors after a health condition changed the way she ate and took the joy out of food. When she couldn’t find a version she loved on any shelf, she decided to build one herself. Cotto takes cottage cheese and completely reimagines it, blending out the curds and whipping it into bold, savory dips in three classic flavors: French Onion, Buffalo, and Garden Ranch. Each container has over 23g of naturally occurring protein with no gums, fillers, or added protein powders, bringing the refrigerated dip aisle something it has never had: real protein that actually tastes good. Cotto launched is now on shelves at specialty and natural grocers across the Northeast, growing through organically built demand as customers discover our great taste.

Visit getcotto.com to learn more and follow @getcotto on Instagram.